Food safety and hygiene - Guidance notes for businesses

Our team have provided useful documents for you to download to advise you on many aspects of food safety and hygiene:

Standard requirements for food stalls and vehicles (PDF, 254 KB)

Running a small food business from home (PDF, 157 KB)

Food temperature control and monitoring (PDF, 170 KB)

Food hygiene supervision and instruction and/or training (PDF, 79 KB)

The safe production & service of ice (PDF, 180 KB)

Health & safety (first aid) regulations 1981 (PDF, 91 KB)

For further information regarding Food Safety please visit The Food Standards Agency Website.

Contacts

• Email: public.protection@powys.gov.uk
• Phone: 01597 827467
• Address: 
  • Breconshire Offices, Ty Brycheiniog, 1B Brecon Enterprise Park, Brecon LD3 8BT
  • Montgomeryshire Offices, Tŷ Maldwyn, Brook Street, Welshpool, SY21 7PH
  • Radnorshire Offices, County Hall, Spa Road East, Llandrindod Wells LD1 5LG

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